Damn Fine - Smoked Sausage, Bacon and Pepperoni Made From Scratch in Vermont
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Made from scratch in Vermont


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"I could eat this stuff all day. Thumbs way up." - 7 Days tasting
03-09-2010
"We wanted to know how Smoke and Cure's smoky meat stick stacked up against another brand, but no other Vermont company (that we could find) makes an honest to goodness pepperoni. So, we purchased one from Bridgford. Made in Chicago by a company big enough to have a separate "meat snack division," the 7 oz. sausage cost $4.19 to Smoke & Cure's $5.39...but how good would it taste?"

To find out, click here!
Damn Fine - Made From Scratch in Vermont
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