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Sausages
Natural sausages, made from naturally great ingredients. We make these natural sausages to serve to our own families, with great flavor and healthy ingredients.
The ground pork that goes into our sausages is raised without antibiotics and added hormones. We use no preservatives, so we ship these fresh sausages frozen. We use no MSG in our sausages nor in any of our other products. Customers remark that our sausages "don't shrink in the pan"...and..."they're not greasy." That's because our sausages contain less fat and far less water than the USDA allows -- our sausages are full of naturally grown pork!
Our recipes are born from a demanding set of parents: the 150 year Italian heritage of Barre, Vermont and Vermont’s vibrant, local foods-driven food culture. We start with whole food ingredients like Vermont maple syrup, maple sugar, whole fennel seeds, Vermont cheddar cheese -- and even Vermont beer! The result in each case is “damn fine” flavor.
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| BEER BRATWURST
Not your average Brat -- Our German-style pork beer brat with the extra flavor of Otter Creek Copper Ale. A classic, mild German brat flavor with Vermont's finest beer.
Made without any preservatives, MSG or artificial flavors. Pork grown without antibiotics and fed no animal byproducts.
Two 1-lb packages
Price: $18.95
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| BREAKFAST IN VERMONT
A breakfast for a bunch of hungry hunters or a week's worth of breakfast with the family by the lake. Bring on the eggs, toast and real butter!
One each of our:
Thick Sliced Bacon 12 oz
Bacon Mini Slab, avg 10 oz
Ham Steak avg 11 oz
Vermont Maple Sausage 12 oz
Vermont Grown Breakfast Sausage 9 oz
Price: $49.95
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| EARLY RISER SAUSAGE SAMPLER
A breakfast sausage for the maple lovers, one for the lovers of savory flavors and one for those who want it all at once! This one keeps the whole family happy. All made with pork grown without antibiotics and fed no animal byproducts.
One package each:
Vermont Maple Sausage (12 oz)
Vermont Grown Traditional Breakfast Sausage (9 oz)
Bacon Breakfast Sausage (12 oz)
Price: $21.95
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| NATURAL PORK SAUSAGE SAMPLER!
Fuel for a great sausage tasting party, or the "what's for dinner?" solution for weeks, ready to go in your freezer!
One each of our natural or Vermont Grown pork sausages:
Vermont Maple, 12 oz
Vermont Grown Traditional Breakfast, 9 oz
Bacon Breakfast, 12 oz
Vermont Grown Sweet Italian, 11 oz
Vermont Grown Hot Italian, 11 oz
Beer Brat, 16 oz
Naturally raised pork sausages, no preservatives -- and flavor that makes every meal!
Price: $49.95
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| VERMONT MAPLE SAUSAGE
Great maple flavor with a naturally-raised pork sausage, made without preservatives. Maple flavor so good, you'll think you dipped your sausage in pure Vermont Maple Syrup.
Pork grown without antibiotics and fed no animal byproducts.
Two 12-oz packages
Price: $14.95
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