Damn Fine - Smoked Sausage, Bacon and Pepperoni Made From Scratch in Vermont
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Made from scratch in Vermont

5 Knives, VT Grown

5 Knives - Vermont Grown Pork

The story behind our 5 Knives line of Vermont grown bacon, ham and sausages is unique. We teamed up with food distributor Black River Produce to create an ideal situation for an excellent farmer to launch what soon became the central enterprise of his farm.
The 5 Knives web site now tells that story and how 5 Knives’ first farmer Greg Finch raises his pigs – and about the resulting delicious bits of pork we smoke or otherwise prepare for you.
You’re welcome to order from the 5 Knives web site (5 Knives items only), or return here to order (both Vermont Smoke and Cure and 5 Knives items available. All costs are the same at both sites).  Click here to visit the 5 Knives web site.   


(Below, pigs graze a pasture across the fence from farmer Greg Finch's lambs.)


Damn Fine - Made From Scratch in Vermont
5 Knives on Men's Health list "Best Food & Booze Gifts for Men"
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South Barre, Vermont

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