Damn Fine - Smoked Meats Made From Scratch in Vermont
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Made from scratch in Vermont
Natural sausages, made from naturally great ingredients.
 
 We make these natural sausages to serve to our own families, with great flavor and healthy ingredients.  Our recipes are born from a demanding set of parents:  the 150 year Italian heritage of Barre, Vermont and Vermont’s vibrant, local foods-driven food culture.
 
 We start with whole food ingredients like Vermont maple syrup, maple sugar, porcini mushrooms, Vermont cheddar cheese --  and even Vermont beer!  The result in each case is “damn fine” flavor.
 
 The ground pork or turkey that goes into our sausages is raised without antibiotics and added hormones.  We use no preservatives, so we ship these fresh sausages frozen.  We use no MSG in our sausages nor in any of our other products.
 
 Customers remark that our sausages   Sausages & Dogs!

Natural sausages, made from naturally great ingredients.

We make these natural sausages to serve to our own families, with great flavor and healthy ingredients. Our recipes are born from a demanding set of parents: the 150 year Italian heritage of Barre, Vermont and Vermont’s vibrant, local foods-driven food culture.

We start with whole food ingredients like Vermont maple syrup, maple sugar, porcini mushrooms, Vermont cheddar cheese -- and even Vermont beer! The result in each case is “damn fine” flavor.

The ground pork or turkey that goes into our sausages is raised without antibiotics and added hormones. We use no preservatives, so we ship these fresh sausages frozen. We use no MSG in our sausages nor in any of our other products.

Customers remark that our sausages "don't shrink in the pan"...and..."they're not greasy." That's because our sausages contain less fat and far less water than the USDA allows -- our sausages are full of naturally grown pork or turkey!

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BREAKFAST IN VERMONT
A breakfast for a bunch of hungry hunters or a week's worth of breakfast with the family by the lake. Bring on the eggs, toast and real butter!

One each of our:
Thick Sliced Bacon 12 oz
Bacon Mini Slab, avg 10 oz
Ham Steak avg 11 oz
Vermont Maple Sausage 12 oz
Breakfast Sausage 12 oz

Price: $49.95
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Breakfast in Vermont
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CAMEL'S HUMP SAMPLER
This box full of goodies keeps the whole family happy! One each of our:

Thick Sliced Bacon, 12 oz
Bacon Mini Slab, avg 11 oz
Quarter Ham, avg 2.25 lb
Summer Sausage, 7 oz
Smoked Pepperoni, 7 oz
Vermont Maple Sausage, 12 oz
Breakfast Sausage, 12 oz

Price: $64.95
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Camel's Hump Sampler
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THE 'CAMP BOX
The box to take to camp - be it the family summer camp on the lake, deer camp, or any other excuse to bring together the family and friends. Bring on the eggs & toast for breakfast, Vermont Cheddar with your ham at lunch, and fire up the grill for dinner! Feast after feast!

One each of our:
Thick Sliced Bacon, 12 oz
Bacon Mini Slab, avg 11 oz
Quarter Ham, avg 2.25 lbs
Summer Sausage, 7 oz
Smoked Pepperoni, 7 oz
Vermont Maple Sausage, 12 oz
Breakfast Sausage, 12 oz
Sweet Italian Sausage, 16 oz
Hot Italian Sausage, 16 oz



Price: $72.95
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The 'Camp Box
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THE VERMONTAVORE BOX
The box for your fan of Vermont farms and naturally, humanely grown pork!

One each of our:

Vermont Grown, Uncured Thick Sliced Bacon, 2 x 8 oz
Vermont Grown, Uncured Ham, avg 4 lbs
Vermont Grown Breakfast Sausage, 12 oz
Vermont Grown Sweet Italian Sausage, 16 oz
Vermont Grown Hot Italian Sausage, 16 oz


Price: $84.95
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The Vermontavore Box
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Damn Fine - Made From Scratch in Vermont
"The secret is the Vermont Smoke and Cure-brand bacon-"  - Better Health & Living
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South Barre, Vermont

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