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Enjoy our Smoked Pepperoni -- the pepperoni that gets several hours of cold smoking in mellow corn cob and maple wood smoke. The result is a smooth smoke that mellows a medium pepperoni bite.
So much flavor, thin slices go a long way . . . if you can restrain yourself. Try slicing to top your pizza, into spaghetti sauce, or onto a cheese plate alongside sharp cheddar or other strong cheeses.
Ingredients: Pork, beef, salt, dextrose, water, spices, corn syrup, paprika, oleo resin of paprika, sodium erythorbate, flavorings, lactic acid starter culture, sodium nitrite. Contains no gluten or milk products.
Two seven-ounce sticks.
HANDLING
Ships refrigerated in the summer time. Shelf stable between 32F and 80F for up to six months. Also keep out of direct sunlight. Refrigerate after opening. |
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| Weight |
0.85 lbs |
| Price: |
$13.50
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| Quantity |
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