Damn Fine - Smoked Meats Made From Scratch in Vermont
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Made from scratch in Vermont
Vermont Maple Sausage

Vermont Maple Sausage
Great maple flavor with a naturally-raised pork sausage, and without preservatives. Maple flavor so good, you'll think you dipped your sausage in pure Vermont Maple Syrup.

Pork grown without antibiotics and fed no animal byproducts.
Sausage contains no milk, wheat, gluten or nuts.

Pork, water, salt, spices, Vermont maple syrup, maple sugar, cane sugar, natural & artificial maple flavoring (water, glycerin, natural and artificial flavors, alcohol). Encased in collagen casing. Contains no wheat, gluten, soy nuts or milk.

Two 12-oz packages

HANDLING
Ships frozen. Refrigerate upon receipt and enjoy within 5 days of receipt or freeze for up to 6 months. Cook fully on the grill, in the pan or in the oven.

 
Weight 1.50 lbs
Price: $14.95

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